Chocolate Fudge

Ingredients
1 cup milk powder
½ cup cocoa powder
¾ to 1 cup sugar
½ cup white butter
3 - 4 tbsp water
Process

• Sieve cocoa and milk powder together. Add 3 to 4 tablespoons of water to sugar and boil in a thick pan.
• Boil till it reaches 2-string consistency. Immediately add butter and mix.
• To it add the sieved cocoa and milk power mixture.
• Keep stinging an a low flame till it leaves sides of the pan.
• Pour this mixture on to a greased plate and cut into desired shapes, once it is slightly cool.
• Can sprinkle some sugar on the fudge while it is still hot after spreading on to the plate.